Category Archives: Salute to Meat 2019
The Final Salute, with a reminder from The Department of It’s Always Something
Every so often — and not that often, actually — hard work, the generous and unstinting help of one’s friends and plain dumb luck give a guy as close to a perfect day as one can get. That’s what we … Continue reading →
So Far, A Salute to Pork
The last two pork shoulders — these guys are picnics — just came off the Big Green Egg. They’re about 9 pounds each, with the bone, and I put them on at 4:30 yesterday afternoon. They went about 17 1/2 … Continue reading →
Cooking for 104
There are 104 people who say they are coming to my house Saturday for the 10th and final Salute To Meat, and these two pork butts will not satisfy them. They are only the start of the last push. Two … Continue reading →
Planning The Last Waltz
It’s only late February but it’s time to get serious about planning our 10th and last Salute to Meat, our annual summer party, which this year we’ll hold in early June. By the time we’re done we will have served … Continue reading →
